Vitamin K-2Properties & Forms - Questions & Answers - Page 5
Vitamin K-2 is an essential nutrient that is crucial to maintaining optimal health and wellbeing. It is one of the many types of Vitamins that the body needs to function correctly. The body cannot produce Vitamin K-2 on its own, so it must be consumed through diet or supplementation.
Popular questions about Vitamin K-2
What is the chemical name for Vitamin K in green plants?
The chemical name for Vitamin K in green plants is phylloquinone.
What is the chemical name for Vitamin K?
The chemical name for Vitamin K is 2-methyl-3-phytyl-1,4-naphthoquinone.
What is the plant form of Vitamin K?
The plant form of Vitamin K is called phylloquinone.
What is the reduced form of Vitamin K?
The reduced form of Vitamin K is Menaquinone-4 (MK-4).
What is the scientific name for Vitamin K?
The scientific name for Vitamin K is phylloquinone.
What is the solubility of Vitamin K?
Vitamin K is fat-soluble and has a low solubility in water.
What is the synthetic form of Vitamin K?
The synthetic form of Vitamin K is called phytonadione, or Vitamin K1. It is commonly used to treat a deficiency of Vitamin K.
When does Vitamin K appear in the body?
Vitamin K appears in the body when a person consumes food sources containing the vitamin.
Key facts about Vitamin K-2
- Vitamin K-2 is essential for healthy blood clotting and helps to prevent excessive bleeding in the body.
- Vitamin K-2 plays a critical role in bone metabolism, helping to maintain strong, healthy bones.
- Vitamin K-2 is found in high concentrations in fermented foods, such as natto, cheese, and sauerkraut.
- Vitamin K-2 is believed to help prevent arterial calcification, a condition that can lead to heart disease and stroke.
- Vitamin K-2 is important for dental health and helps to prevent cavities and gum disease.
- Deficiencies in Vitamin K-2 have been linked to an increased risk of osteoporosis, heart disease, and cancer.
- Supplementation with Vitamin K-2 may be beneficial for individuals on certain medications that interfere with Vitamin K-2 absorption, such as blood thinners.