Unanswered Vitamin B12 Questions? We've Got You! - Page 64
Vitamin B12 is a water-soluble vitamin that plays a crucial role in maintaining a healthy nervous system, forming red blood cells, and keeping the body's metabolism in good working order. It's an essential nutrient that can only be obtained through consuming food or supplements, and it's essential for human health.
Popular questions about Vitamin B12
What foods are high in folate and vitamin B12?
Foods high in folate and vitamin B12 include leafy green vegetables such as spinach, turnip greens, and kale; fortified breakfast cereals; legumes such as lentils, chickpeas, and black beans; eggs; fish such as canned tuna and salmon; and poultry such as chicken and turkey.
What foods contain folic acid and vitamin B12?
Some of the best sources of folic acid and vitamin B12 include fortified breakfast cereals, beef liver, salmon, clams, eggs, and certain types of beans and legumes.
What foods contain Vitamin B1 B6 B12?
Foods that contain vitamins B1, B6, and B12 include meats, such as beef, fish, and chicken; dairy products, such as eggs and milk; whole grains and fortified cereals, including oatmeal and bran; nuts and legumes, such as walnuts and chickpeas; and some fruits and vegetables, such as oranges, bananas, and spinach.
What foods do not contain Vitamin B12?
Foods that do not contain vitamin B12 include plant-based foods such as fruits, vegetables, grains, legumes, and nuts. Meats, eggs, and dairy products are the primary sources of vitamin B12.
What foods have B12 and Vitamin D?
Some foods that contain both Vitamin B12 and Vitamin D include fish, fortified milk, and certain types of mushrooms.
What foods have Vitamin B1 and B12?
Foods with both Vitamin B1 and Vitamin B12 include salmon, tuna, lean beef, poultry, fortified wholegrain cereals, and fortified non-dairy milks.
What grains have Vitamin B12?
Whole grains that contain Vitamin B12 include fortified breakfast cereals and fortified plant-based milks.
What herbs contain Vitamin B12?
Some herbs that contain Vitamin B12 include dandelion, fennel, and ginger.
What herbs have Vitamin B12?
Several herbs contain vitamin B12, including spirulina, chlorella, dandelion greens, and moringa. Each of these herbs contains between 1 and 2 mcg of vitamin B12 per serving.
What is the richest source of Vitamin B12?
The richest source of vitamin B12 is animal-based foods such as clams, beef liver, salmon, mackerel, sardines, and tuna, which contain between 5 and 7 micrograms of B12 per serving.
Key facts about Vitamin B12
- Vitamin B12 is naturally occurring only in animal products, such as meat, fish, and dairy. Vegetarians and vegans often require supplements to meet their daily needs.
- A lack of Vitamin B12 can cause anemia, fatigue, and nerve damage.
- People with certain medical conditions, such as Crohn's disease and celiac disease, are more prone to B12 deficiency due to malabsorption.
- Vitamin B12 can be absorbed by the body in two different ways, passive diffusion, and active transport. Passive diffusion occurs in the stomach, and active transport happens in the ileum.
- Vitamin B12 helps to protect the brain from aging and cognitive decline.
- Some studies suggest that Vitamin B12 supplements may aid in the prevention of depression and other mental illnesses.
- B12 is also important for pregnant women as it aids in healthy fetal development.
- The recommended daily intake of Vitamin B12 for adults is 2.4 micrograms per day, but this can vary depending on age, lifestyle, and medical history.